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Commercial Kitchen

Take your recipes and concepts

to the next level!

A small incubator kitchen at Pittsburg Bread Co.

is equipped with the resources

for you to test recipes and build your concept

from scratch with the guidance of culinary entrepreneur and chef Heather Horton

and head baker Roger Horton.

It’s designed for small start-up food businesses who want to take it to the next level, and is fully licensed and inspected. Contact us to learn more!

Heather with little chef.jpeg
TOAST logo

Location

401 N. Broadway, Suite D

(4th & Broadway)

Pittsburg, KS 66762

620-249-2441

toastinpitt@gmail.com

Hours

Sunday & Monday – Closed

Tuesday – 9 a.m. to 2 p.m.

Wednesday – 9 a.m. to 2 p.m.

Thursday – 9 a.m. to 9 p.m.

Saturday – 9 a.m. to 9 p.m.​

 

*Hours change seasonally

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